Homemade Garlic Bread

Buttery, garlicky, perfection—soft inside and a little toasty on the edges.

Prep: 10 min Cook: 10 min Servings: 16
4.0 (1 rating)
Homemade Garlic Bread

Ingredients

  • 1 loaf french bread
  • ½ cup salted butter (softened)
  • 3 tablespoons olive oil
  • 3 to 4 cloves garlic (minced, see notes for alternatives)
  • 1 tablespoon chopped fresh parsley
  • 3 tablespoons grated Parmesan cheese (optional)

Instructions

1

Preheat oven to 400°F.

2

In a small bowl, combine butter, olive oil, garlic, and parsley until well mixed.

3

Using a serrated knife, cut the bread in half lengthwise.

4

Spread the cut sides of the bread with the garlic butter mixture. Sprinkle with cheese if using. Place the halves, cut side up, on a rimmed baking sheet.

5

Bake for 8 to 10 minutes or until golden and toasted. Cut into slices and enjoy.

Comments (1)

kerrykato@gmail.com Jul 05, 2026

This grilled nicely, be careful, it can burn quickly.

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Recipe Statistics

10 Views
1 Ratings
1 Comments
Jul 2026 Added