Black Beans and Rice
Black Beans and Rice is the perfect budget-friendly meal for busy days!Black Beans and Rice is the perfect budget-friendly meal for busy days!
Prep: 5 min
Cook: 25 min
Servings: 4
Ingredients
- 1 Tbsp olive oil
- 1/2 cup chopped onion
- 2 cloves garlic (minced)
- 1 cup uncooked white rice
- 2 cups chicken broth (or vegetable broth)
- 15 oz can black beans (drained)
- 10 oz can Rotel
- 1 cup frozen corn
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tsp ground cumin
- 1/4 tsp paprika
- 1/4 tsp cayenne pepper (optional)
- 2 tsp lime juice
- Chopped Cilantro
- Sour Cream
- Shredded Cheese
Instructions
1
In a stockpot over medium heat, heat the oil. Add the onion and saute for 4 minutes. Add the rice and garlic, stir to coat the rice and saute for 2 minutes.
2
Add the chicken broth, black beans, Rotel, corn, salt, pepper, cumin, and paprika, bring to a simmer, cover and lower the heat to medium-low and cook for 20-25 minutes, until rice is cooked.
3
Add lime juice and season to taste with salt and pepper. Serve garnished with cilantro, sour cream, and shredded cheese.
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Dec 2025
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