Asian Turkey Burgers w/ Sesame Mayo
Asian
South Beach
Ingredients
- 2 slices whole-wheat sandwich bread, crusts removed, torn into pieces
- 3/4 pound lean ground turkey breast
- 8 oz can sliced water chestnuts, rinsed and chopped
- 2 Tbsp hoisin sauce
- 2 scallions, trimmed and sliced
- 1Tbsp minced fresh ginger
- 2 cloves garlic, minced
- 1/4 tsp salt
- 1 1/2 tsp toasted sesame oil
- 1/4 cup sesame mayonaise
Instructions
1
Heat grill to medium-high
2
Place bread in a food processor and pulse into fine crumbs. Transfer to a large bowl.
3
Add ground turkey, water chestnuts, hoisin, scallions, ginger, garlic and salt. Mix Well
4
Divide mixture into four equal portions.
5
Brush patties with sesame oil. Grill until browned and no longer pink in the center (165 deg), about 5 minutes per side
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Comments
Apr 2005
Added
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Recipe marked as cooked!
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