Ingredients
- 1/2 cup olive oil
- 2/3 cup red wine vinegar
- 1 tsp dijon-style mustard
- 1 1/4 tsp garlic powder
- 1 1/4 tsp dried oregano
- 1 1/4 tsp dried basil
- 1 tsp pepper
- 1 tsp salt
- 1 tsp onion powder
Instructions
1
In a very large container, mix together the olive oil, garlic powder, oregano, basil, pepper, salt, onion powder, and Dijon-style mustard. Pour in the vinegar, and mix vigorously until well blended. Store tightly covered at room temperature.
Recipe Statistics
24
Views
0
Ratings
0
Comments
Nov 2013
Added
Success
Recipe marked as cooked!
Comments (0)
No comments yet. Be the first to comment!