Arroz con Chorizo (Rice with Chorizo)

www.mycolombianrecipes.com
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Ingredients

  • 2 Tbsp olive oil
  • 1 onion, finely chopped
  • 2 scallions, finely chopped
  • 1 red bell pepper, diced
  • 2 tomatoes, peeled and diced
  • 4 large cloves garlic, minced
  • 1/2 tsp ground cumin
  • 1/4 tsp achiote or azafran
  • 2 cups uncooked rice
  • 3 cups chicken broth
  • 2 lbs chorizo, sliced
  • 1/4 cup fresh cilantro, finely chopped
  • salt and pepper to taste

Instructions

1

Heat the olive oil over medium heat in a large sauté pan. Add the onion, scallions and pepper and cook for about 5 minutes.

2

Add the tomatoes and garlic, and cook for another 5 minutes. Add the cumin, achiote, rice and stir for about 2 minutes.

3

Add the chorizo slices, broth and tomato paste, stir well and bring to a boil.

4

Reduce heat to a simmer, cover and cook for about 25 minutes.

5

Sprinkle with chopped cilantro and serve.

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Jul 2012 Added