Cabbage Salad
Asian
Nancy Kato
Ingredients
- 1 med head cabbage, chopped
- 3 cups chicken
- 4 green onions, chopped
- 1 pkg top ramen, chicken flavored
- 1-2 Tbsp sesame seeds
- 1/2 cup slivered almonds, toasted
- 2 Tbsp sugar
- 1/2 cup vegetable oil
- 3 Tbsp seasoned rice vinegar
- seasoning packet from ramen noodles
- salt & pepper to taste
Instructions
1
Cook chicken in sesame oil, allow to cool before adding to salad
2
Combine cabbage and green onions
3
Add almonds, sesame seeds, and broken up ramen noodles
4
Dressing: Combine sugar, vegetable oil, vinegar, seasoning packet in jar. salt and pepper to taste
5
Add dressing and toss
Recipe Statistics
28
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Comments
Oct 2004
Added
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Recipe marked as cooked!
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