Breakfast Dish

Can make the night before and warm up for a quick breakfast

American Nancy Kato
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Ingredients

  • 8 slices bread, cubed
  • 3/4 lb cheddar cheese, grated
  • 2 lbs sausage (can use links, ham, or bacon)
  • 4 eggs
  • 2 1/4 cups milk
  • 3/4 tsp dry mustard
  • 1 can cream of mushroom soup

Instructions

1

line greased 9x13 pan with bread (crusts removed)

2

layer cheese over bread

3

brown sausage, layer over cheese

4

beat eggs w/ milk and dry mustard, layer over sausage

5

cover and refrigerate

6

pour cream of mushroom soup over

7

bake at 325 for 1 hour

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Oct 2004 Added